Fresh Mozzarella Cooking Demo and Wine Tasting
February 25, 2012 (Sat)
from 4:00 PM - 6:00 PM
Shrewsbury, Ma
Event Details
Wine OR Wine & Food
Tags:
Entertainment
Light Appetizers
Educational
Wine
Cost : $30.00
Fresh Mozzarella
Spend an afternoon with Pastry Chef and Vintner, Frank Zoll, as he teaches you how to make fresh mozzarella from whole milk. Only then after you have made your mozzarella curd you can learn how to stretch and form your fresh mozzarella. This is a true farm to table recipe.
Following the demonstration will be a tasting of Zoll Cellars wines.
Visit our calendar on our website at www.zollwine.com for more information or to reserve your spot in advance for this unique event!
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