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Lynfred Winemaker Dinner with the Walnut Room at Macy's


June 7, 2012 (Thu) from 6:30 PM - 9:30 PM
Chicago, IL

Cost: $78 per person ++ Interested in Attending?
Event ID #409277

Event Details

Wine OR Wine & Food Event

Wine OR Wine & Food

tagsTags:   Sit Down Dinner   Wine   Food  


The Walnut Room at Macy’s Chicago has made many a family tradition. We are delighted to announce a new Lynfred family tradition with our first-ever Walnut Room Winemaker Dinner!  Macy’s Corporate Executive Chef, Tim Scott, and Macy’s Food Director, Art Lorenz have partnered with Lynfred Winemaker, Andres Basso, to create a memorable menu. We do hope you’ll join us.

Social: 6:30 pm

Dinner: 7:00 pm

Black Pepper Chips with Smoked Salmon, Dill Crème Fraiche, and Salmon Caviar

Lynfred Sparkling Brut

Celebration of Beets with Yarra Valley Feta and Basil

Served w/ Walnut Room White

Seared Sea Scallop with Sunchoke puree and Blood Orange Sauce

Served w/ Lynfred Chardonnay, 2010

Squash Tortellacci with Duck Confit, Pumpkin Seeds, Sage and Cherries

Served w/ Walnut Room Red

Mushroom crusted Strip Loin with Truffled Fingerlings, Haricot Verts and Mushroom Relish

Served w/ Lynfred Syrah, 2008

White Chocolate Challah Bread Pudding with Caramel Sauce and Sea Salt

Served w/ Lynfred Apricot Wine

$78 ++ per person

For reservations please call Macy’s Reservation Line: 312.781.3139

Interested in Attending?

Visit Website: www.lynfredwinery.com

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