Oops! There was an error.
The event you are looking for doesn't exist. It is possible that this event is pending confirmation or is under review. Please check back.
Monday Dessert Mixer
March 12, 2012 (Mon)
from 7:30 PM - 9:30 PM
San Jose, CA
Cost: $30.00 per person
Event ID #409109
Taste samples of six J. Lohr wines paired with fruit and three gourmet dessert bites from Chef David Page, and six specialty caramels created in the kitchens of Snake & Butterfly Chocolates. (Bourbon Caramel, Rum Caramel, Scotch Caramel, Balsamic Fig Caramel, Honey Caramel and Red Alaea Salt Caramel).
Event Details
Wine OR Wine & Food
Tags:
Singles
Walk Around Tasting
Dessert
Wine
Taste samples of six J. Lohr wines paired with fruit and three gourmet dessert bites from Chef David Page, and six specialty caramels created in the kitchens of Snake & Butterfly Chocolates. (Bourbon Caramel, Rum Caramel, Scotch Caramel, Balsamic Fig Caramel, Honey Caramel and Red Alaea Salt Caramel).
Your ticket purchase includes a $10 Jar of Caramel to take home from Snake & Butterfly.
!
Wine Selection:
J. Lohr Estates Riverstone Chardonnay
J. Lohr Estates Bay Mist White Riesling
J. Lohr Gesture Grenache Rose
J. Lohr Estates Wildflower Valdiguié
J. Lohr Fog’s Reach Pinot Noir
J. Lohr Gesture Zinfandel
§
Fruit & Dessert Bites from Chef David Page:
Fresh Seasonal Fruit
Brownies, Key Lime Bars, Apricot Bars
§
Artisan Caramels from Snake & Butterfly:
Red Alea Salt Caramel, Scotch Caramel, Rum Caramel
Balsamic Fig Caramel, Bourbon Caramel, Honey Caramel
If the content of this posting is questionable, please flag it.
