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Four Course Menu of the Season at Bistro Le Cep $26.95


February 13, 2012 (Mon) from 5:30 PM - 9:30 PM
Houston, TX

Cost: $26.50 per person plus tax and gratuity
Event ID #408489

Event Details

Wine OR Wine & Food Event

Wine OR Wine & Food

tagsTags:   Food   Wine   Sit Down Dinner  


           Winter Menu of the Season at Bistro Le Cep

                                4 Course Dinner at $26.95

                                            Plus Tax and Gratuity

 

                                                  Choice of:

                                    Champagne Pate with Cranberries

Soup of the Day

         *****

                            Crisp Winter Salad with House Dressing

                                                      *****

                                                   Choice of:

                                         Traditional Confit of Duck

                                Grilled Fresh Alaskan Salmon Fillet

                              Seasonal Vegetables and Wild Rice

                                                        *****

                                                    Choice of:

                                     French Cheeses & Crusty Bread

                                 Tiramisu and Flourless Chocolate Cake

                                                       *****

                                                  Coffee or Tea

 

                                                Suggested Wines:

                            $8.50/8 oz. per glass or $29.50 per bottle

                            Pinot Grigio – Estancia Estate, CA 2008

                           Côtes du Rhone, Chemin des Papes, France 2009

                  

                                           

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