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Wine OR Wine & Food

Tags:   Wine   Educational  

For those unfamiliar with the charms of this wine, Amarone is made in the Valpolicella district with the same grapes used to make Valpolicella. But when the grapes are harvested a bit early and then left to dry in boxes or on mats for four months before fermentation, something unique happens. Making a wine in this fashion is known as appassimento, and it is this technique that gives Amarone its singularity.

We are proud to offer a portfolio from the cellar, of high quality Italian red wines that are perfect for your Valentine’s Day celebration! Join Joe Charnley from Eagle Eye imports, as he takes us on a tour of romantic Italy.