<< Back to Annapolis
Wine 103: Burgundy & Beaujolais
February 25, 2012 (Sat)
from 2:00 PM - 3:30 PM
Annapolis, MD
Cost: $39
Event ID #407450
Join us to explore Burgundy, one of the world’s most intricate and complex wine regions, where Chardonnay and Pinot Noir reach their peak. Top Burgundies are invariably sensual and thought provoking affairs that are among the most coveted wines in all of winedom. We’ll be covering major grape varieties, sub-appellations and the essence of terroir while also demystifying Beaujolais as not just young, cheap table wine. Come prepared to have your eyes opened and socks knocked off. This is the second class in our Passport to France series.
Event Details
Wine OR Wine & Food
Join us to explore Burgundy, one of the world’s most intricate and complex wine regions, where Chardonnay and Pinot Noir reach their peak. Top Burgundies are invariably sensual and thought provoking affairs that are among the most coveted wines in all of winedom. We’ll be covering major grape varieties, sub-appellations and the essence of terroir while also demystifying Beaujolais as not just young, cheap table wine. Come prepared to have your eyes opened and socks knocked off. This is the second class in our Passport to France series.
Call the BIN at 410/571-2011 to reserve your glass.
If the content of this posting is questionable, please flag it.