“Heat it up… Latin Style" Culinary Demonstration Class
February 11, 2012 (Sat)
from 11:30 AM - 1:00 PM
Dana Point, CA
Event Details
Wine OR Wine & Food
Hosted by Raya Chef Marissa Gerlach
featuring special guest Chef Richard Sandoval
The culinary demonstration is followed by guests enjoying the lunch prepared by Chef Gerlach and Chef Sandoval.
MENU
hibiscus water (aguas frescas)
"Fresh fruit waters, or Aguas de Frutas, made with crushed or blended fruit are a common and popular drink all over Mexico. This recipe is extremely flavorful and refreshing, especially when fresh strawberries are in season."
pomegranate lime champagne
oysters on a half shell / champagne chipotle mignonette
salmon tiradito / pomegranate white soy ponzu / mango / wasibi aioli
pink-red cocktail
avocado gazpacho / dungeness crab / caviar
watermelon / cucumber / cilantro
adobo thai prawns / veracuzana / pickled poblano / fufu / tostones
champagne sabayon / grapefruit / almond crunch / cilantro
Reservations required
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