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Top of the Hub Celebrates Valentine's Day


February 14, 2012 (Tue) from 4:00 PM - 10:00 PM
Boston, MA

Cost: $125 per person
Event ID #407141

Event Details

Food Event

Food

tagsTags:   Sit Down Dinner   Food  


Offering sweeping views of the city from its location on the 52nd floor of The Prudential Tower, Top Of The Hub will present a special four-course prix-fix Valentine's Day menu from 4 to 10 p.m. on Tuesday, February 14.  Providing the ideal setting for a memorable Valentines’ rendezvous, Top of the Hub has been described as one of the most romantic dining destinations in the world by The Travel Channel.  


Top Of The Hub's Valentine's Day menu is priced at $125 per person (exclusive of beverages, tax and gratuity).  The option of a Vegetarian Menu will also be available.  Advance credit card reservations, available by calling 617-536-1775, are required for Valentine's seating.  (The restaurant's traditional Lunch menu will be served from 11:30 a.m. to 2:30 p.m.)


Celebrating almost 50 years of service to Boston's discerning dining community, award-winning Top of the Hub welcomes residents and visitors alike with outstanding cuisine, impeccable service and sophisticated ambiance.


Commenting on Top Of The Hub's popularity as a romantic dining choice, General Manager Raphael Oliver said, "Marriage proposals are always part of the evening at Top of the Hub on Valentine’s Day. In fact, many couples return year after year to mark the occasion.  We're always happy to work with the prospective groom to add special touches to the experience.  When you combine an exceptional menu with an intimate ambiance, attentive service and panoramic views from every table, you've got a wonderful setting for a romantic Valentine's evening."


All Valentine's guests are invited to enjoy live music and dancing in Top Of The Hub's Lounge.  The Steve Soares Trio will be featured on February 14 from 7:30 to 11:30 p.m.



Top Of The Hub's  Valentine's Day Menu


•  Appetizer  •

(choice of one)


Tempura Oysters

Creamy Herb Polenta, Chipotle BBQ Sauce


Ricotta Gnocchi

Braised Beef Shortrib, Black Trumpet Mushrooms, Zucchini Pearls


Tomato Bisque

Basil Emulsion, Brie Cheese Crouton


•  Entree  •

(choice of one)


Hazelnut Crusted Atlantic Salmon

Parsnip and Vanilla Bean Puree, Beurre Rouge


Misty Knolls Chicken Breast

Stuffed with Roasted Tomato and Boursin Cheese, Three Cheese Grits, Sage Jus


Grilled Tenderloin of Beef

Roquefort Cheesecake, Walnut Crust, Ruby Red Onion Confit


Apple Cider Braised Pork Osso Buco

Sweet Potato Mashed, Purple Carrots, Stone Mustard Vinaigrette

                             


•  Salad  •


Sweet Gem Lettuce

Thousand Island Dressing, Shaved Red Onions, Tomato Tokens



•  Dessert  •


Sparkling Strawberry Delight

A Decadent, Shimmering Strawberry Celebration



A Tradition of Excellence

Open seven days a week, serving lunch, dinner and Sunday Brunch in addition to offering a late night dining menu and live entertainment nightly, Top of the Hub is proud to have received continued industry recognition from Distinguished Restaurants of North America as well as multiple Awards of Excellence from Wine Spectator magazine.


Top Of The Hub Restaurant

52nd floor of The Prudential Tower

800 Boylston Street

Boston, MA


Valentine's Day Menu

Served Tuesday, February 14  --  4 to 10 p.m.


For advance credit card reservations, please call  6 1 7 - 5 3 6 - 1 7 7 5.


Discounted parking is available in The Prudential Center Garage.

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