Local Wine Events

Event ID #407105

Event Details

Tags:   Tour   LGBT   Wine   Food  

Be a part of our annual Wine Lover's Weekend April 13-15, 2011. Allow our wine experts to broaden your wine horizons while tantalizing your palate all weekend long. For novice and experienced wine lovers.  This weekend package includes two great nights in sumptuous luxury at the Brass Key Guesthouse as well as the following activities:

 FRIDAY

• A bottle of select wine in room upon arrival
• A port and chocolate tasting in the historic Captain's House of the Brass Key Friday night.

SATURDAY

• Expanded continental breakfast
• A five-course wine tasting dinner Saturday night at the award-winning Bistro at Crowne Pointe (located just 100 steps across the street from the Brass Key) featuring "A Trip Around The World".  (see menu below)A tour and tasting at Truro Vineyards Saturday afternoon which is pioneering the art of maritime grape growing on the Cape
  
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• 10% discount off all spa treatments at the Shui Spa
  

RATES:  $599.99 for a standard queen room    $699.99 for a deluxe king room    Rates include dinner, wine tour, breakfast, Truro Vineyards wine tasting, port tasting and two nights accommodations   All rates based on double occupancy includes all taxes.  Does not include dinner gratuity.     Limited availability   reserve now!   Please call 508-487-9005

or email welcome@brasskey.com

DINNER MENU

WINE DINNER

A TRIP AROUND THE WORLD

APRIL 14TH, 2012

 

First Course: 

Fromage & Charcuterie

A Selection of Artisan Cheese and Cured Meats

 

2008 Bottega Vinaia Pinot Grigio, Trentino, Italy 

Second Course: 

Ahi Tuna

Soba Noodle Salad Wasabi Oil & Soy Glaze

 

2009 Jean Luc Colombo Cotes du Rhone Blanc “ Les Abeilles “, Rhone  

Third Course: 

Pan Seared Long Island Duck Breast

Wilted Greens & Mustard Gastrique

 

2007 Matua Estates Pinot Noir Reserve, Marlborough, New Zealand 

Fourth Course: 

Stuffed Rack of Lamb

Roquefort Blue Mashed & Mint Glace

 

2010 Charles Smith Syrah “ Boom Boom “, Columbia Valley, Washington

 

Dessert: 

Fresh Fruit Tart

Vanilla Bean Anglaise

 

N/V Graham Beck Brut, Robertson, South Africa