Sweetheart Menu
February 14, 2012 (Tue)
from 5:00 PM - 9:30 PM
Houston, Texas
Event Details
Wine OR Wine & Food
Tuesday, February 14, 2012
Sweetheart Menu
Please choose one selection from each course.
Attraction
Duck Ravioli
House-made slow roasted duck ravioli with a creamy mushroom sherry sauce
Lobster Bisque
Creamy lobster bisque with crispy leeks
Roasted Mushroom Salad
Oven roasted mushrooms with truffle
vinaigrette, mixed garden lettuce,
tomatoes and spiced feta cheese
Beef en Croute
Ground beef tenderloin sautéed with onions, garlic and fresh herbs wrapped in
a flaky pastry crust and drizzled with red-wine demi glace
Seduction
Add a Butter Poached Lobster Tail for 11.95
Filet Oscar’s
Grilled filet with tempura asparagus, crab béarnaise and potato pave
Crab Stuffed Salmon
Crab stuffed salmon with tarragon cream,garlic whipped potatoes and sautéed arugula
Herb Roasted Chicken
With Creole tomato sauce, garlic spinach and crispy risotto cakes
Shanghai Pork Chops
Sweet
and tangy pork chops with sesame risotto,
seared onions, bell peppers and broccoli
Butternut Squash RisottoCreamy butternut squash risotto with
sautéed vegetables and crispy shallots
Sweet Surrender
Red Velvet Cake
Decadent red velvet cake with Bavarian cream and chocolate sauce
Strawberry Panna Cotta
Creamy strawberry panna cotta with
slow roasted strawberries and white chocolate mousse
54.95 per guest
Price excludes tax & gratuity
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