Local Wine Events

Event Details

Food

Tags:   Food   Wine   Cooking Demonstration  

The Rosebud on Taylor invites guests to join Director of Culinary Operations Chef Michael Ponzio as he demonstrates several classic Italian dishes for the second installment of the Rosebud 2012 Culinary Class Series.  Featured dishes for the February class include Stuffed Portobello Mushrooms, Tuscan Onion Soup, Grandma’s Gravy and Tiramisu.  

Classes are held monthly on select dates from 7:00 PM to 9:30 PM and located on the 2nd floor of The Rosebud located at 1500 West Taylor Street.  $10 valet parking will be available as well as street parking.  The complete list of upcoming culinary class dates is available below.

WHEN:         Monday, February 13
                      7:00 PM – 9:30 PM

COST:            $55 per person (includes food samples and wine pairings)

RESERVE:   Limited space is available. 
                       To sign up, call (773) 325-9700 x2006.

UPCOMING:
March 12, April 16, May 14, June 11, July 16, August 20, September 10, October 22, November 19, December 10