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Cooking with Herbs
March 14, 2012 (Wed)
from 6:00 PM - 9:00 PM
Boston, MA
Cost: $78 / $68 members
Event ID #406638
Herbs add flavor and freshness to a meal without a lot of effort. But which herbs pair with what foods? Join Chef Bernard for a hands-on cooking class that experiments with herbs flavor combinations that compliment your favorite dishes. Discuss some classic herb/spice blends and how to bring their flavor onto your plate.
Event Details
Food
Herbs add flavor and freshness to a meal without a lot of effort. But which herbs pair with what foods? Join Chef Bernard for a hands-on cooking class that experiments with herbs flavor combinations that compliment your favorite dishes. Discuss some classic herb/spice blends and how to bring their flavor onto your plate.
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