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Southern Cookin' for the Northern Home
March 10, 2012 (Sat)
from 2:30 PM - 5:30 PM
Boston, MA
Cost: $68 / $61 members
Event ID #406636
Honey bourbon smothered ribs, twice coated fried chicken, collared greens, buttermilk biscuits, bacon dripping corn bread and pineapple upside down cake are always on the family table growing up in the south. Dustin, our resident expatriated southerner, will guide you through the timeless favorites that make up the rich culture at the heart of true comfort food that isn't afraid of a little butter and oil. Using ingredients you may not have even noticed in your grocery store like okra, greens and molasses, you're going on a trip below the Mason-Dixon line without leaving downtown Boston. We'll sample some of the regional fare listed above and throw in a few new recipes to keep you on your toes. Roll up your sleeves and put your eatin' bibs on, because it's going to be a messy, delicious ride through Dustin's family's secret southern recipe box.
Event Details
Food
Tags:
Food
Educational
Cooking Demonstration
Honey bourbon smothered ribs, twice coated fried chicken, collared greens, buttermilk biscuits, bacon dripping corn bread and pineapple upside down cake are always on the family table growing up in the south. Dustin, our resident expatriated southerner, will guide you through the timeless favorites that make up the rich culture at the heart of true comfort food that isn't afraid of a little butter and oil. Using ingredients you may not have even noticed in your grocery store like okra, greens and molasses, you're going on a trip below the Mason-Dixon line without leaving downtown Boston. We'll sample some of the regional fare listed above and throw in a few new recipes to keep you on your toes. Roll up your sleeves and put your eatin' bibs on, because it's going to be a messy, delicious ride through Dustin's family's secret southern recipe box.
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Where?
Boston Center for Adult Education
122 Arlington StreetBoston, MA 02116
(617) 267-4430
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