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Cooking for One or Two: Italian Holiday Desserts


April 12, 2012 (Thu) from 11:00 AM - 1:00 PM
Boston, MA

Cost: $35
Event ID #406626

Event Details

Food Event

Food

tagsTags:   Food   Educational   Cooking Demonstration  


It's time to create fabulous Italian desserts fit for any holidays! Join Chef Diane for a hands-on cooking class featuring: Italian Easter Bread, Ricotta Pie and Pizzele. Bring a healthy appetite and enjoy fabulous dishes prepared with your very own hands. End the class with a glass of wine, great recipes and new friends.

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