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Spring Holiday Roasts
March 6, 2012 (Tue)
from 6:00 PM - 9:00 PM
Boston, MA
Cost: $68 / $61 members
Event ID #406625
Tired of the same old ham or turkey? Join Chef and b.good co-founder, Tony Rosenfeld for a hands-on cooking class where you'll cover easy spring roast recipes that require no complicated techniques, and will make for a delicious change of pace for Easter or Passover table. Potential roasts include; lamb, brisket and salmon.
Event Details
Food
Tired of the same old ham or turkey? Join Chef and b.good co-founder, Tony Rosenfeld for a hands-on cooking class where you'll cover easy spring roast recipes that require no complicated techniques, and will make for a delicious change of pace for Easter or Passover table. Potential roasts include; lamb, brisket and salmon.
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