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Easy Finishing Sauces and Toppings
March 17, 2012 (Sat)
from 2:30 PM - 5:30 PM
Boston, MA
Cost: $73 / $63 members
Event ID #406583
Sauces and toppings take a regular Tuesday night dinner to a "wow" meal. In this class with popular instructor Diane Manteca, owner of her own sauce company, "Sassy River Sauces", learn to make easy and delicious sauces and toppings such as: Port Wine reduction, orange basil relish, chipotle aioli, Thai coconut curry sauce and wild mushroom sauce.,Sauces and toppings take a regular Tuesday night dinner to a "wow" meal. In this class with popular instructor Diane Manteca, owner of her own sauce company, "Sassy River Sauces", learn to make easy and delicious sauces and toppings such as: Port Wine reduction, orange basil relish, chipotle aioli, Thai coconut curry sauce and wild mushroom sauce.
Event Details
Food
Sauces and toppings take a regular Tuesday night dinner to a "wow" meal. In this class with popular instructor Diane Manteca, owner of her own sauce company, "Sassy River Sauces", learn to make easy and delicious sauces and toppings such as: Port Wine reduction, orange basil relish, chipotle aioli, Thai coconut curry sauce and wild mushroom sauce.,Sauces and toppings take a regular Tuesday night dinner to a "wow" meal. In this class with popular instructor Diane Manteca, owner of her own sauce company, "Sassy River Sauces", learn to make easy and delicious sauces and toppings such as: Port Wine reduction, orange basil relish, chipotle aioli, Thai coconut curry sauce and wild mushroom sauce.
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