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Bubbly French Brunch
March 25, 2012 (Sun)
from 10:00 AM - 1:00 PM
Boston, MA
Cost: $68 / $61 members
Event ID #406388
Get ready to say “Bonjour!” to the best breakfast you’ve ever made. Chef Pierre will share professional secrets for making perfect pain perdu (French toast), savory and sweet crêpes, as well as quiches and omelets that are so light and fluffy that you’ll swear they were made with helium. Of course, no French brunch would be complete without a perfectly paired beverage. Mimosas will be served to make the class complete.
Event Details
Food
Tags:
Food
Wine
Educational
Get ready to say “Bonjour!” to the best breakfast you’ve ever made. Chef Pierre will share professional secrets for making perfect pain perdu (French toast), savory and sweet crêpes, as well as quiches and omelets that are so light and fluffy that you’ll swear they were made with helium. Of course, no French brunch would be complete without a perfectly paired beverage. Mimosas will be served to make the class complete.
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Where?
Boston Center for Adult Education
122 Arlington StreetBoston, MA 02116
(617) 267-4430
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