Local Wine Events

Event Details

Wine OR Wine & Food

Tags:   Food   Wine   Educational  

Inspired by the culinary bounty of the Central Coast of California, Holman Ranch Tasting Room, located at 19 E. Carmel Valley Road in Carmel Valley Village, has invited local culinary chefs and artisans to demonstrate how wine can be best complemented with fresh culinary products found throughout the Central Coast.

Holman Ranch Tasting Room’s “In Your Own Backyard” series will have chefs and artisans sharing their tips and techniques for finding the perfect, fresh ingredients for preparing truly memorable meals, side dishes  as well as understanding flavor pairings.  From paella to olive oil tastings, the series will showcase local experts knowledgeable about tips and tricks on everything from how to select the best olive oil to creating savory pastries with ingredients from the local Farmers’ Market.  Each demonstration will offer recommendations for the best wine to pair with the featured culinary item.

Celebrate National Paella Day with Chef Brandon Miller of Mundaka Restaurant on Tuesday, March 27 6:00 p.m.

Every cuisine has one – a one-pot meal, a peasant dish that is the quintessential definition of that place and people. Louisiana has jambalaya. Chile has the cazuela. There’s Irish Stew and Pad Thai. And the Spanish? Well, they have paella.  March 27th is National Paella Day.  Let Chef Brandon take you on a culinary journey through Spain and teach you the tips and trick of how to make traditional Spanish Paella.  Sip Holman Ranch wine, learn how to make paella and take home a recipe card so that you can create this dish for your family and friends.