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Corked & Forked Tasting Class
April 21, 2012 (Sat)
from 6:00 PM - 8:00 PM
Philadelphia, PA
Cost: 64.98
Event ID #405580
Event Details
Wine OR Wine & Food
Tags:
Food
Wine
Educational
Join us as we sample pairings from the Corked & Forked cookbook, by Wine School founder and former executive chef, Keith Wallace. We will take you through a menu of fun, easy to prepare dishes with delicious wine pairings. A rare treat for food and wine aficionados.
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