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Valentine's Day Prix Fixe Dinner
February 14, 2012 (Tue)
from 5:30 PM - 10:00 PM
Atlanta, GA
Cost: $49 per person (plus tax and gratuity)
Event ID #404866
What's more romantic than sharing a plate of pasta, a bottle of wine and the warm atmosphere at La Tavola on Valentine's Day?
Join us on Tuesday, February 14 from 5:30-10pm for this delicious, 3-course prix fixe menu for only $49 per person (plus tax and gratuity).
Choice of Antipasti
ARUGULA frisee, hazelnut vinaigrette, gorgonzola dolce, Georgia apples
BEET SALAD farro piccolo, mizuna, Pecorino Toscana, beet vinaigrette
GRILLED GEORGIA QUAIL butternut squash, fregola, pomegranate molasses
CARNE CRUDA OF BRASSTOWN BEEF caper berries, potatoes, chives
CALAMARI, Gaeta olives, pickled onions, garlic roasted cauliflower
Choice of Secondi
LANGOUSTINE RISOTTO BIANCO tomato passata, basil, grilled lemon
DUCK TWO WAYS grilled breast, braised leg, polenta rustica and quince mostarda
CHESTNUT PAPPARDELLE, red-wine braised wild boar, Parmigiano
ROASTED GOLDEN TILEFISH Sea Island red peas, Chanterelle mushrooms, spinach
SALTIMBOCCA ALLA ROMANA, veal scallopine with prosciutto, frisee, anchovy vinaigrette
GRILLED RIB EYE celery root puree, Tuscan kale rosemary, Laudemio olive oil
RICOTTA GNOCCHI chive flowers, poached farm egg and black truffle sauce
GRILLED TROUT, Castelluccio lentils, roasted baby carrots, cippolini agrodolce
ROASTED VEAL BREAST, Brussels spouts, potato puree and juniper sugo
TAGLIATELLE BOLOGNESE house made meat ragu, ribbon pasta
Choice of Dolce
COFFEE BUDINO cinnamon cream, hazelnut pizzelle
MEYER LEMON-OLIVE OIL CAKE, stewed huckleberries, fresh cream
BURNT ORANGE RICOTTA CHEESECAKE streusel crust, balsamic, candied orange zest, basil
CHOCOLATE CAKE flourless with olive oil, sea salt and an almond tuille
SICILIAN CASSATA pistacios, candied lemon, cocoa, Limoncello gelato
For reservations, call 404.873.5430 or visit http://latavolatrattoria.com/ today.
Event Details
Wine OR Wine & Food
Tags:
Food
Wine
Dessert
Sit Down Dinner
What's more romantic than sharing a plate of pasta, a bottle of wine and the warm atmosphere at La Tavola on Valentine's Day?
Join us on Tuesday, February 14 from 5:30-10pm for this delicious, 3-course prix fixe menu for only $49 per person (plus tax and gratuity).
Choice of Antipasti
ARUGULA frisee, hazelnut vinaigrette, gorgonzola dolce, Georgia apples
BEET SALAD farro piccolo, mizuna, Pecorino Toscana, beet vinaigrette
GRILLED GEORGIA QUAIL butternut squash, fregola, pomegranate molasses
CARNE CRUDA OF BRASSTOWN BEEF caper berries, potatoes, chives
CALAMARI, Gaeta olives, pickled onions, garlic roasted cauliflower
Choice of Secondi
LANGOUSTINE RISOTTO BIANCO tomato passata, basil, grilled lemon
DUCK TWO WAYS grilled breast, braised leg, polenta rustica and quince mostarda
CHESTNUT PAPPARDELLE, red-wine braised wild boar, Parmigiano
ROASTED GOLDEN TILEFISH Sea Island red peas, Chanterelle mushrooms, spinach
SALTIMBOCCA ALLA ROMANA, veal scallopine with prosciutto, frisee, anchovy vinaigrette
GRILLED RIB EYE celery root puree, Tuscan kale rosemary, Laudemio olive oil
RICOTTA GNOCCHI chive flowers, poached farm egg and black truffle sauce
GRILLED TROUT, Castelluccio lentils, roasted baby carrots, cippolini agrodolce
ROASTED VEAL BREAST, Brussels spouts, potato puree and juniper sugo
TAGLIATELLE BOLOGNESE house made meat ragu, ribbon pasta
Choice of Dolce
COFFEE BUDINO cinnamon cream, hazelnut pizzelle
MEYER LEMON-OLIVE OIL CAKE, stewed huckleberries, fresh cream
BURNT ORANGE RICOTTA CHEESECAKE streusel crust, balsamic, candied orange zest, basil
CHOCOLATE CAKE flourless with olive oil, sea salt and an almond tuille
SICILIAN CASSATA pistacios, candied lemon, cocoa, Limoncello gelato
For reservations, call 404.873.5430 or visit http://latavolatrattoria.com/ today.
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