Celebrate Valentine's Day at Verdea Restaurant & Wine Bar
February 14, 2012 (Tue)
from 6:30 PM - 10:00 PM
Palm Beach Gardens, FL
Event Details
Wine OR Wine & Food
Celebrate Valentine's Day at Verdea Restaurant & Wine Bar with this menu that is sure to tantalize your taste buds. Cost is $85 per person or $95 per person with wine pairings. Tax and gratuity are additional.
Shellfish Bouquet - Blue Point Oyster, Stone Crab Claws, and Tiger Prawn Cocktail with Citrus Cocktail Sauce, Creole Mustard Sauce and Mignonette
Or
Grilled Churrasco and Manchego with Jumbo Queen Olives, Fire Roasted Piquillo Peppers
Wine Pairing- Artesa Chardonnay, Carneros, Ca.
SECOND
Pistachio Crusted Lamb Lollipops with Japanese Eggplant Caviar and Spiced Papaya Relish
Or
Ahi Tuna Cigarillos with Tamarind Rub, Wild Mushroom Escabeche, Siracha Aioli
Wine Pairing- Matanzas Creek, Bennet Valley, Sonoma Ca.
INTERMEZZO
House Made Mango Sorbet with Szechuan Peppercorn and Aged Balsamic Reduction
THIRD
Verdea Love Birds - Roasted Bob White Quail with Foie Gras and Truffle Duxelle, Preserved Lemon Quinoa
Or
Root Vegetable Crusted Black Grouper with Florida Lobster, Fried Yucca, Cilantro and Mango Gastrique
Wine Pairing- Hitching Post Gen Red. Santa Barbara Ca.
FINAL
Banana Ravioli with Mascarpone Cheese, Marcona Almond, Brulee Banana, 20 Year Old Tawny Port Reduction with Choice of Vanilla Bean or Chocolate Ice Cream.
Wine Pairing- Tulatin Estate Muscat, Willamette Valley, Oregon
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