Forget the notion that wine knowledge is lots of technical terms and lofty descriptions. Let Pacific Institute of Culinary Arts
dispel the myth with a fun approach to the constantly evolving world of wine. ?
Join our Sommelier, Tim Ellison for this week's session - Sparkle for the Holidays.
Discover interesting sparkling wines from the around the world.
Includes: 4 Food & Wine Tastings
Raise a glass and register today!