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Pizza and the Wines that Love It
March 31, 2012 (Sat)
from 1:00 PM - 3:00 PM
New York, New York
Cost: $50
Event ID #403696
Executive Chef Ryan Smith demonstrates how to make delicious, gourmet flat bread pizzas using quality ingredients for in-home eating. Pizzaand the Wines That Love It features three courses of pizza paired with six food friendly wines that workgreat with this casual meal. Afterleaving you will never make a frozen pizza again. Please be aware that vegetarian and other dietary restrictions may not be available. All classes are an hour and a half to two hours long.
Slideshow: http://newyorkvintners.wordpress.com/2011/05/26/pizza-and-the-wines-that-love-it-class-slideshow/#slideshow_top
Register at: http://www.newyorkvintners.com/p-7064-pizza-and-the-wines-that-love-it-mar-31-1pm-c.aspx
Event Details
Wine OR Wine & Food
Tags:
Food
Wine
Educational
Executive Chef Ryan Smith demonstrates how to make delicious, gourmet flat bread pizzas using quality ingredients for in-home eating. Pizzaand the Wines That Love It features three courses of pizza paired with six food friendly wines that workgreat with this casual meal. Afterleaving you will never make a frozen pizza again. Please be aware that vegetarian and other dietary restrictions may not be available. All classes are an hour and a half to two hours long.
Slideshow: http://newyorkvintners.wordpress.com/2011/05/26/pizza-and-the-wines-that-love-it-class-slideshow/#slideshow_top
Register at: http://www.newyorkvintners.com/p-7064-pizza-and-the-wines-that-love-it-mar-31-1pm-c.aspx
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