Celebrate the Lunar New Year with our Special Bubble Room Menu
February 17, 2012 (Fri) - February 19, 2012 (Sun)
from 11:00 AM - 5:00 PM
Healdsburg, CA
Event Details
Wine OR Wine & Food
Entertainment
Tags:
Food
Wine
Educational
January
13 - February 19, 2012 | (see Bubble Room hours)
J Vineyards & Winery Bubble Room
Event open to: All Welcome
In
celebration of the Chinese New Year, J Vineyards & Winery is offering a
special Asian Fusion-inspired wine and food tasting menu in its famed Bubble Room .
The festive menu features limited production J Russian River Valley
single-vineyard estate varietal wines as well the winery’s vintage sparkling
wines.
Executive Chef Mark E. Caldwell will delight guests with such
creations as “Honey Pecan Lobster” Lobster, Candied Pecans, Pickled Cabbage
Gao, Honey Sauce paired with J Viognier and “Mu Shu Oxtail” Braised Oxtail,
Scallions, Radish Sprouts, Cucumber, Carrots, Hoisin Sauce paired with J
Pinotage.
Reservations are strongly recommended.
This Bubble Room tasting is available on Fridays, Saturdays and Sundays, from
January 13, 2012 through February 19, 2012. Seating times
are 11 am, 12 pm, 2 pm, and 3 pm.
$65 per person and $50 for J Wine Club members.
For reservations or more information, please call (707) 431-5430 or (707)
431-3646.
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