Perfect Pairings - Sold Out
March 30, 2012 (Fri)
from 5:30 PM - 9:30 PM
Vancouver, BC
Event Details
Wine OR Wine & Food
Tags:
Cooking Demonstration
Sit Down Dinner
Educational
Wine
The magic of perfect food and wine pairings can turn any dinner into a decadent experience. Join chef David Robertson and house wine oenophiles Michaela Morris and Michelle Bouffard for a class that will demystify the art of harmonizing flavours and uncovering what makes for a perfect match.
On the menu:
- Warm Lemon-Chive Goat Cheese & Ratatouille Salad
- Smoked Sablefish with Buttered Dungeness Crab
- Roasted Venison Chop with double-smoked Bacon & Celeriac Root Pureé
- Decadent Hazelnut & Raspberry Chocolate Paté
This class is now SOLD OUT. Stay tuned for the announcement of the next Perfect Pairing class!
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