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Let's Get Cooking: A Farm-to-Table Wine & Cooking Adventure


March 10, 2012 (Sat) from 10:00 AM - 4:30 PM
Ithaca, NY

Cost: 135.00
Event ID #400006

Event Details

Wine OR Wine & Food Event

Wine OR Wine & Food

tagsTags:   Food   Wine   Celebrity Chefs   Tour  


Let's Get Cooking: A Farm-to-Table Wine & Cooking Adventure is an intimate, one-of-a-kind culinary wine tour, where you will immerse yourself in the bounty of the Finger Lakes and create your own Finger Lakes meal from the ground up!

This tour features:

*Winemaker barrel tasting and blending class at Sheldrake Point Vineyards, where you will learn about the art of blending to create your own personalized perfect glass of wine.

*Cheese-making tour and cheese tasting at Lively Run Goat Dairy, where you will sample varieties of French-style Chevre, Mediterranean-styled Feta, and their unique Cayuga Blue.

*Three-hour cooking class and meal experience with regional celebrity chef Samantha Buyskes, of Simply Red Events, where you will prepare, demonstrate and enjoy a three-course meal featuring the cheese and wines experienced earlier in the tour.  Theme of March cooking class is Taste of Spring.

Also available on Sunday, March 11

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