Fleming’s Prime Steakhouse & Wine Bar Presents Silverado Wine Dinner
July 29, 2011 (Fri)
from 6:30 PM - 11:00 PM
Chicago, Illinois
Event Details
Wine OR Wine & Food
Fleming’s Prime Steakhouse & Wine Bar (25 E. Ohio St., Chicago; (312) 329-9463) is hosting Silverado Vineyards at a wine dinner 6:30 p.m. Wednesday, July 29—showcasing five exceptional wines with winemaker and spokesperson Jon Emmerich.
The dinner starts with a reception course consisting of Chicken Saltimbocca, Ahi Tuna on wontons and Prosciutto Wrapped Asparagus Spears paired with Silverado “Miller Ranch” Sauvignon Blanc, Yountville, Napa, 2009. The first course is Scallops with Meyer lemon honey glaze paired with Silverado Estate Chardonnay, Napa County, 2009. The second course is Heirloom Tomato and Fresh Mozzarella with basil, EVOO and aged balsamic vinegar paired with Silverado Estate Merlot, Napa Valley, 2006. The main course is a Petit Filet Mignon, chimichuri and F17 sauces with roasted Yukon potatoes and Green City Market vegetables paired with Silverado “Solo” Cabernet Sauvignon, Stags Leap District, Napa Valley, 2007. The dinner concludes with Chocolate Crème Brulee with Green City Market fresh berries paired with Silverado Estate Cabernet, Napa Valley, 2007.
The dinner is $99 per guest (excluding tax and gratuity) and includes Silverado wine selections paired with the special five-course meal created by Fleming’s Chef Jerl Griffin. Reservations for the Silverado Wine Dinner with Jon Emmerich at Fleming’s are required and may be made by calling (312) 329-9463. Please note that space is limited.
If the content of this posting is questionable, please flag it.