Local Wine Events

Event ID #320181

Event Details

For the sixth year, Priam Vineyards along with Vito's by the Park, Hartford, chef/owner, Rob Maffucci will be doing a series of  Wine Dinners on the winery patio at the vineyard starting in June. The evening starts with a wine tasting at the winery bar, given by Gloria Priam & Gary Crump owners/ winemaker. Wine specials will be offered for the evening. Then on to a five course gourmet meal prepared and served on the outdoor winery patio, paired with Priam Vineyards' wines. Limited seating will be available by reservation only. Cost is $95 per person. Contact Vito's by the Park  to reserve, 860-244-2200, www.vitosct.com. Saturday evenings starting at 6 pm.

Our 2010 menu for the first few dinners are as follows:

FIRST COURSE- Panzella Salad. Fresh rocket greens with grilled Italian bread and vegetables Dressed with olive oil and lemon. Paired with Priam Vineyards Blackledge White.

SECOND COURSE - Crabmeat stuffed Portobello mushroom with spiced aioli. Paired with Priam Vineyards Salmon River White.

THIRD COURSE - Pistachio-crusted Salmon with Asparagus Risotto and a Sweet Chili Buerre Blanc. Paired with Priam Vineyards Riesling.

FOURTH COURSE - Porcini-dusted NY Sirloin served with Roasted Tuscan Potato salad. Paired with Priam Vineyards Salmon River Red.

FIFTH COURSE- Fresh Lemon Tart. Paired with Priam Vineyards Late Harvest Riesling.