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Farm-to-Table Brunch With Chef Alex Guarnaschelli
August 1, 2010 (Sun)
from 1:00 PM - 3:00 PM
Atlantic City, NJ
Cost: $125
Event ID #319916
Dine with One Atlantic and Chef Alex Guarnaschelli, celebrated chef of one of New York’s exclusive restaurants Butter and host of Alex’s Day off, as they walk you through a truly unique dining experience. With ingredients grown from within a 100 mile radius of Atlantic City, fresh doesn’t come any closer to home.
Event Details
Food
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Where?
One Atlantic, The Pier Shops Caesars Atlantic City
2100 Pacific AvenueAtlantic City, NJ 08401
609-343-4169
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