<< Back to Greater St. Louis
Easter Brunch Cooking Class
March 21, 2010 (Sun)
from 12:00 PM - 2:00 PM
O'Fallon, MO
Cost: $35
Event ID #303852
Event Details
Food
Join Chef Lauren McCabe for a "hands on" cooking class. Lauren will be instructing you on making Baked Benedict-Style Eggs, Spring Herb Buttermilk Biscuits and Fresh Berry Napoleons! $35pp includes class and your meal! RSVP required.
Rendezvous Cafe & Wine Bar
217 S. Main St., O'Fallon MO
636-281-2233
If the content of this posting is questionable, please flag it.