A Taste for Literacy - A Culinary Event
March 27, 2010 (Sat)
from 5:00 PM - 10:00 PM
Yountville, California
Event Details
Wine OR Wine & Food
Entertainment
A Taste for Literacy - A Culinary Fundraiser Benefiting the Napa City-County Library
Featuring Stephen Cannell
Hollywood Writer/Producer & Novelist
Culinary "Tastes" from amazing Chefs:
Anne Gingrass of Brix, Cindy Pawlcyn of Mustards,
Angela Tamura of Zuzu,
Ray Tang of Mad Hog Productions,
Barbara Massey of Tartine, John Fink of Epic Foods,
Greg Cole of Cole’s Chop House, & Mitch “Milky” Maracich
VIP Party by Hog Island Oyster,
Melissa Teaff Catering &
Jen & Jon Beil of Fork & Spoon Productions
Participating Vintners:
Cliff Lede Vineyards, The Grade Cellars,
ZD WINES, 750 Wines,
Conn Creek Winery, Black Cat Vineyards,
Shelter Wines, Chase Family, Stein Family,
Cimarossa Howell Mountain Winery, Ceja Family, and April Anderson of Blue Frog Brewery pulling Drafts
Saturday March 27th - Yountville Community Center
6516 Washington Street, Yountville, CA
5-6 pm VIP Champagne Reception with the Author
6-10 pm Delicious Food, Drink, & Inspiration
Desserts & Dancing to The Silver Rockers
Tickets $75.00 General Admission & $100.00 VIP
Info: 707-253-4283 - Purchase tickets at:
Sala Salon, Napa Umpqua Banks,
Napa Library Branches, Copperfield’s Books,
Napa Community Bank,
Napa & American Chambers of Commerce, and Online at: www.localwineevents.com
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