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Cooking at a Local Restaurant in Florence
April 29, 2010 (Thu)
from 9:00 AM - 1:30 PM
Florence, Tuscany
Cost: 120 US dollars
Event ID #296149
Event Details
Food
Enjoy a hands on cooking class with chef Daniela at her restaurant situated in the San Friediano quarter.
Daniela is a native Florentine. An expert chef, sommelier and owner of two restaurants in Tuscany.
Learn typical Tuscan recipes at her central restaurant followed by lunch. Class includes starter, first course, side dish and dessert with recipes
Duration of tour-5 hours
Includes – hands on cooking class, lunch,
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