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Bistro Cooking & Wine Pairing
March 20, 2010 (Sat)
from 7:00 PM - 10:00 PM
Beverly, Ma
Cost: $75 per person
Event ID #295901
Bistro is warm. Bistro is family. Bistro is rustic salads, bubbling gratins, and desserts from a grandmother's kitchen. It is best friends over for no particular reason. Bistro is earthy, not fussy, easy, not difficult. Come join us at Eurostoves as we celebrate Bistro inspired by the neighborhood restaurants of France.
Recipes include:
Event Details
Wine OR Wine & Food
Recipes include:
- Smoked Salmon Carpaccio with Brioche and Cavair
- Endive and Pear Salad with Roquefort cheese and walnuts
- Chicken liver Mousse with Shallot Jam
- French Baguettes
- Seared Sea Scallops Over Sweet Potato and Carrot Rosti
- Steak au Poivre
- Gratin Dauphinios Potatoes
- Ratatouille
- Sweet and Savory Crepes
- Chocolate Pots de Creme
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