Local Wine Events

Event ID #294910

Event Details

On Friday, February 19 at 6 PM at H5O bistro & bar, for only $49 per person savor a delectable four-course meal by Executive Chef Nicholas Yanes, made better only by pairing equally delightful Girardet Wine Cellars wines. Only the first 50 guests may enjoy this event as seating is limited, so make your reservations soon. For menu and more information, visit www.h5obistro.com.