The Taste of Elegance Chefs Food & Beer Competition
June 9, 2010 (Wed)
from 6:00 PM - 9:00 PM
Broomfield, CO
Event Details
Beer
"THE TASTE OF ELEGANCE" CHEF'S FOOD & BEER COMPETITION & AUCTION
Wednesday June 9, 2010, 6 to 9pm,
The Pavilion at The Omni Interlocken Resort, Broomfield, CO
Host Sponsors: The Omni Interlocken & The Tap Room
Ticket Cost: $100 per person
2 For 1 Sale $100 per couple- Offer extended to June 8, 2010
Click the link on this page for online orders.
Producer: Wine Country Network
"Wine Country Network temporarily becomes Beer Country Network for the Taste of Elegance Chefs Food and Beer Competition on Wednesday, June 9, 6 p.m., at the Pavilion, Omni Interlocken Resort, Broomfield. The festival name is quite a mouthful — and that’s appropriate. Guests enjoy many mouthfuls of exquisite food and the 24 top-rated beers from the recent Denver International Beer Competition. A dozen leading chefs prepare two dishes each to pair with specific winning beers. Attending this festival is an ultimate grazing experience." Claire Walter, Culinary Colorado.
Participating Chefs/Restaurants:
•Michael Long, Chef, Opus Restaurant, Littleton
•Leo Harvey, Executive Chef, Big Game Restaurant and Lounge, Denver
•Chris Blackwood, Chef/Owner, The West End Tavern, Boulder
•Jean-Luc Voegele, Executive Chef, The Westin Tabor Center
•David Harker, Executive Chef with Mario Clapes, Chef De Cuisine The Meritage & Tap Room @ The Omni Interlocken Resort
•David Oliveri, Executive Chef, Farradday's Steakhouse, Isle Casino, Blackhawk
•Jeff Bolton, Executive Chef, Second Home Kitchen & Bar, Denver
•Chef David Davis, Executive Chef, Bridgewater Grill at The Golden Hotel
•Chef Eric Rivera, Executive Chef, Lala's Wine Bar & Pizzeria, Denver
•Chef Ian Kleinman, The Inventing Room Catering, Denver
2010 TOE FOOD & BEER JUDGES
-Claire Walter, Food Critic & Author of "Culinary Colorado"
-Keith Villa, Brewmaster at Blue Moon Brewing Company
-Lori Midson, Cafe Society Editor, Westword
-Dan Rabin, Journalist and Beer Judge
The Taste of Elegance Chefs Food and Wine Competition in Denver has had some of Colorado’s most respected chefs on its roster. Our most famous champion has been Hosea Rosenberg of Jax Fish House. Chef Rosenberg gained International fame earlier in 2009 when he won Bravo’s Top Chef Season 5. Rosenberg is also a three-time champion of the DIWF Taste of Elegance.
Our new Taste of Elegance Chefs Food and Beer Competition kicks off on Wednesday June 9, 2010. We have an amazing line up of master chefs and award winning beers...these are world-class, premium quality beers that will make even a brewmaster salivate. If you are a wine lover, this event will open your eyes to the world of premium quality, limited production beers. Included will be Samuel Adams Utopia, 27 proof and $150 per bottle.
VIEW PHOTOS FROM 2009 WINE TOE:
http://www.flickr.com/photos/winecountrynetwork/sets/
100% of the proceeds of our live auction will benefit the Help America Hear Program!
This amazing event is limited to just 250 tickets! Reserve Today!
Order online or call 866 946-3268
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