Valentine's Weekend at Thirst
February 12, 2010 (Fri) - February 14, 2010 (Sun)
from 5:00 PM - 10:00 PM
Portland, OR
Event Details
Wine OR Wine & Food
Valentine’s Weekend!
Four-Course Dinner $40/person
Add 4 oz Wine Pairing with each course $25/person
We’re making a weekend out of it!
Friday 2/12 , Saturday 2/13
and Sunday 2/14
starting at 5 pm
Amuse Bouche
Vegetarian or Sausage Stuffed Mushrooms
or
Charcuterie & Artisan Cheese Plate
Starter
French Onion Soup
or
Mixed Greens Salad with balsamic vinaigrette, Kalamata Olives, Romano, Pine Nuts
Entrée
Bacon Wrapped Scallops with mango ginger cream sauce on mixed greens
or
Braised Lamb with Squash Dumplings and Kale
or
Gorgonzola & Porcini Mushroom Risotto
or
Seared Ahi Tuna on baby spinach with
mandarin oranges, radish and asparagus, citrus vinaigrette
or
Strawberry Mountain Top Sirloin, Gorgonzola Walnut Butter and Scalloped Potato Gratin
Dessert
Housemade Cheesecake
or
Bittersweet Chocolate Bread Pudding with vanilla ice cream
or
Artisan Cheese Plate w/ Chocolate
Regular Menu also available
No Discounts or Coupons can be used for this Special Dinner or on Valentine’s Day
Reservations Suggested 503-295-2747
Gratuity not included
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