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Chef's Wine Dinner
February 9, 2010 (Tue)
from 6:00 PM - 9:00 PM
Chicago, il
Cost: $65 plus tax & gratuity
Event ID #290460
Executive Chef Justin Dumcum creates a special multi-course French feast with wine pairings and joins you to savor it, beginning with a wine reception in the lovely Belden Stratford hotel lobby, followed by dinner at 6:30 P.M. We'll include an entertaining and interactive cooking demonstration by our Chef! You'll leave with more than an insider's know-how and satisfied appetite! Check out the menue on our website! Event cost is $65 per guest, plus tax & gratuities. Please call 773.348.8886
Event Details
Wine OR Wine & Food
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