The new Plumed Horse Thanksgiving Dinner
November 26, 2009 (Thu)
from 4:30 PM - 9:00 PM
SARATOGA, CA
Event Details
Wine OR Wine & Food
4-Course Thanksgiving Menu
SOUP
Celery Soup, duck confit, diced pear, porcini mushrooms
Pumpkin Soup, Diver Sea scallops, Syrian pumpkin seed oil, pepitas
SALAD
Romaine Hearts, roasted pear, goat cheese fondue, walnut vinaigrette
Mesclun greens, Fuyu persimmon, Champagne vinaigrette
ENTREE
Oven Roasted Turkey Breast, traditional accompaniements
Roast New York Strip, bacon braised Swiss chard, horseradish potato
Scottish Salmon, salsify, asparagus, lobster hollandaise
Roasted Vegetable Risotto, Parmesan, mushroom broth
DESSERT
Burnt Orange Souffle, Grand Marnier, honey yogurt
Pumpkin Cheesecake, cinnamon creme fraiche, pepitas brittle
Warm Valrhona Chocolate Fondant, fleur de sel, almond ice cream
Thanksgiving Menu $80-adult, $40child plus tax and gratuity
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