Kiss My Bundt Cookbook Release and Author Signing
November 28, 2009 (Sat) - November 29, 2009 (Sun)
from 1:00 PM - 4:00 PM
Los Angeles, CA
Event Details
Food
Complete Schedule:
Saturday November 28th: 1pm-4pm
Meet The Author 1-4pm
Sample original, made-from-scratch cakes from the cookbook including:* Chocolate Bacon
Mac and Cheese Mini Bundts
Vegan Chocolate
Lime Basil
Peanut Butter
Rum Pound Cake
Perrier Jouet Champagne Cocktails made
by aphrodisiac expert Amy Reiley
Special discounts on December baking classes (Buy a book and receive 30% off any class)
Enter to win an autographed copy of Kiss My Bundt
1-2pm:
Coffee Tasting featuring Cafecito
Organico’s organic, shade-grown, fair-trade coffees
2pm:
Lime Basil Cake-Baking
Demonstration by Chrysta Wilson
3pm:
Vegan Chocolate Cake-Baking Demonstration by Chrysta Wilson
Sunday November 29th.
1pm-4pm
Meet The Author 1-4pm
Sample original, made-from-scratch cakes from the cookbook including:* Chocolate Bacon
Mac and Cheese Mini Bundts
Vegan Chocolate Mint
Rum Pound Cake
Perrier Jouet Champagne
Cocktails made by aphrodisiac expert Amy Reiley
Special discounts on December baking classes (Buy a book and receive 30% off any class)
Enter to win an autographed copy of Kiss My Bundt
1-2pm:
Coffee Tasting featuring Cafecito
Organico’s organic, shade-grown, fair-trade coffees
2pm:
Vegan Chocolate Mint Cake-Baking
demonstration by Chrysta Wilson (or whatever you recommend as a demo)
3pm:
Rum Pound Cake Baking
Demonstration by Chrysta Wilson
*Featured cake flavors subject to change. Kiss My Bundt’s “Daily 8” cakes will also be available for sample, including chocolate, vanilla, carrot, lemon, oreo and red velvet as well as Holiday flavors Harvest Pumpkin and Eggnog Cake.
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