Central MD Tasters Guild 2009 Annual Holiday Bubbly Brunch
December 13, 2009 (Sun)
from 11:30 AM - 2:30 PM
Glenelg, MD
Event Details
Wine OR Wine & Food
Central MD Tasters Guild 2009 Annual Holiday Bubbly Bunch
It's Time to Kick-off the Upcoming Holiday Season!
Join us as we welcome in the start of the Holiday Season with our Annual Bubbly Brunch.
We are sure to whet your appetite and tickle your taste buds with the menu selections that
Chef Marc Dixon of Bistro Blanc (3800 Ten Oaks Road, Glenelg, MD) has assembled, and
that we have paired with each bubbly. Mike Rowe, of Reliable Churchill, will be on hand to
educate us as we learn about the various aspects of the Brut, Prosecco, Natural, and
Blanc de Noir styles of sparkling wine. Our 2009 Brunch is sure to warm our hearts, satisfy our
palates, and add a little more festivity to the season! Seating is limited for this popular event so get
your reservations in early! We will see you there! Cheers!
Menu
Welcome
Pierre Sparr Marquis de Perlade
Goat Cheese and Poached Pear Tartlette
Fantinel Prosecco
Pain Perdu Citron with Strawberry Preserves
Gloria Ferrer Blanc de Noir
Seared Scallop with Puff Pastry, Cider Reduction and Parsnip Puree
Wolf Blass Brut
Citrus Braised Pork ‘Gateau’ with Baby Spinach and Hollandaise
Domaine Bertrand Ambroise Cremant de Bourgogne
Cheese Course featuring Morbier, Petite Greens and Candied Walnuts
Iron Horse Brut
Roast Butternut Squash Crème Brule
Gloria Ferrer Va di Vi Ultra Cuvee
This event requires a Paid RSVP
Please make your reservations are received no later than Wednesday,
December 9, 2009, payable to
CMTG (Central Maryland Tasters Guild),
P. O. Box 1776, Ellicott City,
MD 21041-1776.
For additional information contact
Larry larrye@tastersguildmd.org or Dottie dottiew@tastersguildmd.org.
Cancellations will be accepted up to 48 hours prior to
the event.
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