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Cheese Ed @ Spuntino: Make Your Own Ricotta
This event has already occured!
November 12, 2009 (Thu)
7:00 PM - 8:30 AM
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COST:
$30/pp
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EVENT DETAILS:
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Fresh ricotta is so totally unlike the store bought stuff: milky, sweet, creamy and utterly delicious! Nothing beats a warm bowl of fresh ricotta, drizzled with honey and sprinkled with fresh toasted nuts or granola. And the best part - ricotta is easy and inexpensive to make at home! Spuntino's formaggier Daniel Greenberg will show you how to make your own ricotta, and how to use it in a variety of simple antipasti recipes. You'll taste the fruits of his labor and enjoy a bit of vino as we go along. Class is limited to 10 guests. Please call 931- 6410 to reserve your space. |
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