FOOD & WINE Magazine Celebrates 11th Annual Entertaining Showcase In Chicago

This year�s epicurean event will feature Chicago's leading chefs plus wines and spirits from around the world including a one-of-a-kind Russian River Valley wine pairing seminar hosted by Chicago�s wine expert Brian Duncan of Bin 36. Also, guests can experience the Patron Tequila bar being featured in the Patron Lounge, as well as an Aruba lounge.

The event is also supported by FIJI Water, Green & Black�s, Prairie Vodka, Republica de Cacao, Skybar, Stella Artois, Wusthof, and Wines of Spain.

The event will have tastings from 20 top Chicago chefs including:

Stephanie Izard, Drunken Goat

John Caputo, A Mano/Bin 36/Bin Wine Caf�

Koren Grieveson & Paul Kahan, Avec

Mike Sheerin  & Paul Kahan, Blackbird

Giuseppe Tentori, Boka

Graham Elliot Bowles, Graham Elliot

Carrie Nahabedian, Naha

Christophe David, Nomi

Bruce Sherman, North Pond

Martial Noguier, Caf� des Architectes

Randy Zweiban, Province

Shawn McClain, Spring, Green Zebra

Art Smith, Table Fifty-Two

Takashi Yagihashi, Takashi

Rick Tramonto, Tim Graham, Gale Gand & Meg Galus, Tru

Paul Virant, Vie