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Big Reds
February 10, 2010 (Wed)
from 7:00 PM - 9:00 PM
Boise, Idaho
Cost: $20.00 per person for Members; $30.00 per person for Non-Members
Event ID #279323
Big Reds! Cabernet Sauvignon ... Zinfandels ... and others. Any varietals of "Big Red" are potential wines to taste. This will be a night to remember wit awesome wines and awesome food prepared by Chef James Grimes. The tasting will be hosted by Jerri Nelson
Event Details
Wine OR Wine & Food
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