We will have the pleasure of pouring two of the top wines from Conch y Toro of Santago Chile. Amelia Chadonnay and Don Melchor Cabernet Sauvignon. 

The other wines will be Casillero del Diablo Sauvignon Blanc, Casillero del Diable Carmenere, and Casillero del Diablo Reserva Privada.

Each wine will be paired with either antipasti, or cheese and fruit, or a small plate from our Tapas menu. The food and wine are delivered to your table by our trained staff along with a tasting card, so that you can relax and share with friends. Wine Steward Nick Friemel will be circulating around the dining room to answer questions tableside.

These wines will be available by the bottle or glass for the rest of the evening.

Reservations are not required but are strongly recommended.