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Haven Halloween Wine Dinner
October 31, 2009 (Sat)
from 7:00 PM - 9:00 PM
Pleasantville, New York
Event Details
Wine OR Wine & Food
This Wine Dinner Pairs Chef/Owner Daniel Petrilli's New American Cuisine With Halloween Themed Wines. Costumes are encouraged but not required. Bottled wines from the event and gift certificates will be awarded for best costumes.
Halloween Menu:
Spiced Pumpkin Soup with Crayfish & Scallion
served with 2008 R wines 'Pure Evil' Chardonnay (Australia)
Warm Spinach & Arugula with Roasted Sweet Potato & Wild Mushroom
served with 2008 Trevor Jones 'Wild Witch' Grenache (Australia)
"Bacon & Eggs" Crisp Pork Belly w/Fingerling Potatoes & Quail Egg
served with 2007 Hocus Pocus Syrah (California)
Seared Halibut with Cockle Clams & Asparagus-Porcini Broth
served with 2007 R wines 'Evil' Cabernet Sauvignon (Australia)
Roasted Rack of New Zealand Baby Lamb with Jalapeno-Cheddar Corn Bread
& Golden Raisin-Leek Ragout
served with 2006 Klinker Brick 'Old Ghost' Old Vine Zinfandel (California)
Dessert: Honey Roasted Lady Apples with Cinnamon Ice Cream
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