Truffle and Barolo Dinner
October 22, 2009 (Thu)
from 6:30 PM - 8:30 PM
Boulder, CO
Event Details
Wine OR Wine & Food
Truffle and Barolo Dinner
Thursday, October 22nd at 6:30 pm
limited seating
Menu at $98 per guest:
First course:
Sunny side up eggs, served with slice of white truffle
Wine: giacomo bologna il fiore chardonnay 2004
Second course:
Porcini mushroom carpaccio with black truffle
Wine: sori paitin arneis 2006
Third course:
Tagliolini with cream of white asparagus served with white truffle
Wine: bruno giacosa dolcetto 2005
Fourth course:
Veal tenderloin with thyme, spinach cake and black truffle
Wine: Barolo enzo boglietti fossati 2004
Fifth course:
Crème caramel, prosecco sorbet and chocolate-hazelnut truffle
Wine: grappa marolo Barolo
For reservations please call 303.444.4888 or go on our website at www.bacaro.com
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