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Six Sigma Ranch
September 18, 2010 (Sat)
from 11:00 AM - 1:00 PM
Lower Lake, CA
Cost: $25 per person
Event ID #276878
Lead by Winemaker Matt Hughes, highlights of this year's harvest education will include tips on grape varietal identification, a grape stomp and a mini blending seminar. Guests will meet at the Stage Coach Tasting Room. Event concludes with a light lunch paired with Six Sigma wines. Cost is $25 per person. Advanced reservations requested.
Event Details
Wine OR Wine & Food
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