5-Course Portuguese Wine Dinner with Guest Speaker
October 20, 2009 (Tue)
from 7:00 PM - 9:00 PM
Williamsburg, New York
Event Details
Wine OR Wine & Food
5-Course Portuguese Wine & Dinner
Please help Oak Wine Bar welcome guest speaker Stephanie Fredericks, from the Sommelier Society of America, in an evening of Portuguese wines paired with Oak Wine Bar cuisine.
Tuesday, October 20th, 2009
7:00 PM @ Oak Wine Bar
1st Course:
Sardines & Avocado Bruschetta
Wine: Porca de Murça Reserva White, Douro, 2007
2nd Course:
Poached Cod in Cherry Tomato
Wine: Serras de Azeitão Rosé, Terras do Sado, 2008
3rd Course:
Cheese & Meat Board
Wine: Monte das Ânforas Red, Alentejo, 2008
4th Course:
Chipolte Steak Strips with Scalloped Potatoes
Wine: Quinta dos Aciprestes Reserva Red, Douro, 2004
5th Course:
Chocolate Mousse
or Portuguese Flan
Wine: Royal Oporto Late Bottled Vintage 2003
Oak's Treat:
Wine: Royal Oporto Colheita 1977
Coffee or Tea
_____________
$55 per person
additional beverages, food, tax and gratuity are not included in the price
For Reservations please call
917 861 5731 / Paula
info@oakwinebar.com
www.oakwinebar.com
If the content of this posting is questionable, please flag it.
