Atlanta Wine School > Italy: A Total Immersion

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March 3, 2010 (Wed) from 7:00 PM - 9:00 PM
Roswell, GA

Cost: $249 per person; This is one course with 4 sessions (03/03, 03/10, 03/17, 03/24), with a minimum of 6 wines tasted, per session

Event ID #275323

Event Details

Wine OR Wine & Food

Atlanta Wine School > Italy: A Total Immersion

It takes time to understand and appreciate Italian wines and cheeses so we're spreading this course over four (4) sessions covering France's major wine-producing regions.

A minimum of 6 wines tasted, per class. Samplings of local cheeses, too. Course material includes a spiral bound book with lecture slides and maps.

The 4 sessions are all on Wednesday nights: 03/03, 03/10, 03/17, 03/24.

For more information about this course, please click the "website" link at the bottom of this posting.

For information about all Atlanta Wine School activities, copy/paste this address into your browser: http://AtlantaWineSchool.com/

Exclusive with the Atlanta Wine School:

Riedel stemware for tastings

Acqua Panna water

Cabot creamery cheeses

We Also Offer:

Gift Certificates

Private Tastings

Travel Planning (Napa & Sonoma)

Jane's Monthly Dozen:

The Atlanta Wine School is the home of Jane's Monthly Dozen, the wine review newsletter from wine educator Jane Garvey. For 13 years, Jane was the wine reviewer and wine columnist for the Atlanta Journal-Constitution.