An Evening of Italian Specialties Dinner

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An Evening of Italian Specialties Dinner

November 10, 2009 (Tue) from 7:00 PM - 10:00 PM
Washington, DC

Cost: $85 inclusive of tax & gratuity

Event ID #275032

Event Details

Wine OR Wine & Food

Dino, Arrowine & Downey Selections present

An Evening of Italian Specialties

Menu
Bocconcini - Small Mouthfuls
Prosciutto-wrapped Burrata, Gorgonzola-Anchovy Crostini, & Duck Liver Crostini
paired with 2004 Cuvee Tradizione Spumante Brut, Orsolani

Gramignia con Salsiccia
House-made pasta with house-made sausage sauce
paired with 2007 Ruche di Castagnole Monferrato, Crivelli

Gamba d'Anatra
Duck leg confit with young ginger mostarda & lemon glaze
paired with 2007 Dolcetto di Ovada, La Slina

Maialino
Milk-fed Young Pig Confit with Asian pear and rosemary-scented jus
paired with 2005 Barolo Castiglione, Vietti

Torta di Cioccolato
paired with 2008 Casorzo Voulet Antiche Giochi Piemontese, Fracchia

Wines presented by Importer Brennan Downey.

For reservations, call DINO at 202.686.2966
A credit card is required at the time of reservation; A 72-hour cancellation policy is in effect.

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